Acrylamide in food Training


Get your training to know acrylamide and how to minimise its levels in the right way.


Get your training to learn more about acrylamide in food and measures to minimise its content.

This course is available online (estimated duration of the theoretical part: 15 hours, flexible timetable, with online tutor, with no time limit through our online platform) and in-person.

We will contact you within 24 working hours to verify your purchase.

For companies we can process the course subsidies through the available credit. If you are a company and the course is for a worker who is in the general social security system, check Yes in the section Bonus for companies. This way we will be able to process the subsidies for you. We will send you the documents we need you to fill in and send them back to us.

Upon successful completion of the course we will send you your Certificate by email.

To more details you can press HERE.

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